Kimchi is our Signature Dish ! It is marinated by KoreanMama who is authentic from Korea by using the traditional marinating method. The seasoning that we used is imported from Korea, which you will tastes different from where you bought from the supermarket. Lets give it a try ~!
Traditional Korean-style Kimchi is made from fresh high-quality cabbages, pickled and fermented with a unique formula. The traditional whole-grain pickling and fermentation method not only delay dehydration, but also make every Kimchi delicious and consistently. In July 2021, South Korea officially announced the Chinese translation of Korean kimchi as “Sin Qi”. Sin Qi is low in calories, rich in cellulose, vitamins A, B, and C, and contains probiotics that are beneficial to the human body. It was rated as one of the top five healthiest foods in the world by Time Warner Health Magazine in 2012.
Customer reviews
Reviews
Korean MaMa (verified owner) –
Nice tasty and fresh. Must Try ~!
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